Burgers, Level 2

Level Up!

I shared my Bacon, Egg, Onion, Cheese Burger last week, and now I've got another for you to try!

This recipe was given to me by one of our customers, and it is really good! 

 

Here's the recipe:

1 lb grass-fed ground beef
1 lb unseasoned ground pork

Mix in the following:

1 small fresh onion chopped
2 fresh garlic cloves
Fresh Oregano chopped 
Fresh Sweet Basil Chopped
Fresh Thai Basil Chopped
Fresh Fennel

Add the herbs to taste and a dash of Celtic Sea Salt

Refrigerate the meat mixture for a few hours, or overnight.

Shape into patties and grill!

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